MOUTH-WATERING MEXICAN FOOD
Download Your eBook now - Great Value at ONLY £2.50!

Now you can enjoy the many, unique flavours of Mexican food in your own home.

With Recipes From South Of The Border you will find the finest examples of culinary creativity from this intriguing and vibrant country.

Among the world's great cuisines, the foods of Mexico stand out in their diversity. Rooted in a history of ancient Indian civilizations, inspired by the Spanish Conquistadores of the sixteenth century, and influenced by European tastes in the later revolutionary years, it is a dynamic cuisine, adaptable but remarkably complete even in its melding of different cultures.

Explore Mexican cooking in all its delicious variety with this outstanding recipe collection for today's home cook. You'll find traditional favourites such as:

ACAPULCO CHICKEN

FRIJOLES DE OLLA (BEANS COOKED IN A POT)

CARNE ASADO (MEXICAN STYLE BEEF TIPS & GRAVY)

CHALUPA

CHICKEN ALEJANDRO

CHICKEN ENCHILADAS WITH PASILLA CHILI SAUCE

CHICKEN OR BEEF FAJITAS

CHICKEN TEQUILA

CHILES RELLENOS (FRIED STUFFED CHILES)

CHILI POBLANO PIE

CHIMICHANGAS SUPREME

EL CHICO SALSA VERDE

ENCHILADAS BANDERAS

GRILLED CHICKEN ADOBO

GRILLED CHICKEN QUESADILLAS

SUPPER NACHOS

RICE CON QUESO

And Over 200 More!!

 

No cooking collection is complete without a copy of the Recipes from South of the Border cookbook and it's authentic recipes for cooking traditional Mexican food at it's best.


Download Your Recipes from South of the Border Now!

Recipes from South of the Border is downloaded as a zip file. All you have to do is unzip it using winzip (which is readily available for free trial on the web if you don't already have a copy). Inside is a PDF format file that is viewable on any computer with Adobe Reader which is available free and already on most computers. You will also receive a Word document copy.

 

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